Thanks, Rhonda Brooks

Looks great

Glad you like it! Need to find out how you made it!

for the sauce: oiled and charred 2 red bell peppers, 1 jalapeno, and 2 garlic cloves. peeled, cored, seeded. and threw all that into a food processor with 1tsp cumin, 1tsp coriander, 1tbsp oil, salt, and pepper.

for the fish: brushed with a bit of oil and lemon juice, sprinkled cumin, coriander, salt, and pepper. grilled for ~6 minutes on the george foreman.

Sounds great, we will be trying it!

Where did she go?

She visited Juneau but lodged and fished out of Pelican.

I've been there - awesome place. Even better fish...

nice. i'm jealous of both of you.

If you guys ever want to go to Alaska - let me know. My parents have a couple of apartments that they rent out in Ketchikan.

!!!